1)Executive Sous Chef
~ Experience in modern chinese cuisine
~ 5 yrs experience in the similar position
~ Creative culinary skills
2)Pastry Chef
3)Sous Chef (Chinese Kitchen)
4)Sous Chef (Western Kitchen)
5)Jr Sous Chef (Western Kitchen)
6)Chef De Partie
7)Assistant Operations Manager
8)Supervisor
9)Bartender / Barmaid
10)Guest Relation Executive
11)Part-Timers
~ Good communications & management skills & a team player
~ Must be creative & self-motivated with positive attitude
~ Relevant experience preferred
~ Attractive salary package will be offered to the right candidate
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